Established in Orlando, FL, Take a Sushi began as a home kitchen venture by two passionate creators, Marjhorie Peraza and Massimo Campagnolo, who saw an opportunity to offer fresh, oversized sushi with Latin fusion flavors at accessible prices. Quickly expanding from a food truck to a thriving restaurant, where their unique approach to blending Japanese and Latin cuisines has gained widespread popularity. Take a Sushi is franchising to bring this culinary experience to new communities, allowing others to share in their vision of high-quality, inventive sushi. With a focus on freshness, creativity, and an inviting atmosphere, offering an unforgettable dining experience that celebrates cultural fusion in every bite.